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Healthy Growth of Values-Based Organic Food Chains - Managing Major Challenges of Expansion: Business Strategies and Instruments Ensuring the Maintenance of Core Organic Values and Consumers’ Trust

Münchhausen, von, Susanne; Häring, Anna Maria and Risku-Norja, Helmi (2015) Healthy Growth of Values-Based Organic Food Chains - Managing Major Challenges of Expansion: Business Strategies and Instruments Ensuring the Maintenance of Core Organic Values and Consumers’ Trust. Workshop at: Science Forum at BIOFACH 2015, Nuremberg, Germany, 11.-15.2.2015. [Completed]

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PDF - Supplemental Material - English (Workshop invitation)
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PDF - English (Outline of Biofach Workshop 'HealthyGrowth')
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PDF - Presentation - English (Workshop Overview, presentation of participants, notes)
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PDF - Presentation - English (Strategies and Management Instruments of Growing Organic Food Businesses & Initiatives)
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PDF - Supplemental Material - English (Presentation of Klaus Lorenzen - EVH Landwege eV)
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[img] PDF - Submitted Version - English (submitted outline for Biofach stakeholder workshop)
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Online at: https://www.biofach.de/de/events/tagesuebersicht/2015-02-11/

Summary

Our working group aims to discuss successful approaches of managing increasing quantities of organic food produce - successful in terms of maintaining product quality, trust, integrity and higher value while at the same time increasing turnover. The workshop will focus on two particular aspects. Firstly, the business strategies of growing organic businesses and initiatives, and secondly, the specific instruments used in organisation and management that help to meet the diverging objectives related to growth in turnover on the one hand, and organic values, quality, integrity and trust on the other. In the workshop we will look at these challenges and management options from the perspective of practitioners in the agri-food industry.


EPrint Type:Conference paper, poster, etc.
Type of presentation:Workshop
Keywords:BÖLN, BOELN, BÖL, BOEL, FKZ 12OE020, Healthy Growth, CoreOrganic, market development, management, organic food
Agrovoc keywords:
LanguageValueURI
EnglishOrganic foodshttp://aims.fao.org/aos/agrovoc/c_29261
EnglishOrganic agriculturehttp://aims.fao.org/aos/agrovoc/c_15911
EnglishMarketing channelshttp://aims.fao.org/aos/agrovoc/c_4622
EnglishFood chainshttp://aims.fao.org/aos/agrovoc/c_3014
EnglishEuropehttp://aims.fao.org/aos/agrovoc/c_2724
Subjects: Food systems > Markets and trade
Food systems > Community development > Networks and ownership
Knowledge management > Education, extension and communication
Food systems > Produce chain management
Research affiliation: International Conferences > 2015: BIOFACH
European Union > CORE Organic II > HealthyGrowth
Germany > Federal Organic Farming Scheme - BOELN > Economics > Marktentwicklung
Germany > University of Applied Science Eberswalde
Related Links:http://www.bundesprogramm-oekolandbau.de, http://www.bundesprogramm.de/fkz=12OE020, http://orgprints.org/cgi/search/advanced?addtitle%2Ftitle=&keywords=12OE020&projects=BOEL&_order=bypublication&_action_search=Suchen
Deposited By: von Münchhausen, Dr Susanne
ID Code:27621
Deposited On:11 Nov 2014 11:05
Last Modified:11 Sep 2015 16:09
Document Language:English
Status:Unpublished
Refereed:Peer-reviewed and accepted

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