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The Market for Organic Products in Europe, Focus: Animal Production

Richter, Toralf (2003) The Market for Organic Products in Europe, Focus: Animal Production. In: Proceedings of the International Symposium: Organic Animal Production: National and International Experiences, Italian Society for Organic and Biodynamic Animal Husbandry / Associazione Italiana di Zootecnia Biologica e Biodinamica, I-Mailand.

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Summary

Conclusions:
- Organic milk is most succesful organic animal product
- Growing international trade driven by tremendous farmer price differences and structural differences in supply
- Pork, poultry and egg production have high costs
- Meat: Limited additional willingness to pay for organic


EPrint Type:Conference paper, poster, etc.
Type of presentation:Speech
Keywords:Sozioökonomie, Markt, Organic Products, Animal Production,
Subjects: Food systems > Markets and trade
Food systems > Policy environments and social economy
Research affiliation: Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Socio-Economics
Deposited By: Richter, Dr. Toralf
ID Code:2616
Deposited On:12 May 2004
Last Modified:12 Apr 2010 07:29
Document Language:English
Status:Published
Refereed:Not peer-reviewed

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