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The Organic Market in Europe 2011 - Nine Percent Increase Compared with 2010

Schaack, Diana; Lernoud, Julia; Padel, Susanne and Willer, Helga (2013) The Organic Market in Europe 2011 - Nine Percent Increase Compared with 2010. In: Willer, Helga; Lernoud, Julia and Kilcher, Lukas (Eds.) The World of Organic Agriculture - Statistics and Emerging Trends 2013. Research Institute of Organic Agriculture (FiBL) and International Federation of Organic Agriculture Movements (IFOAM), Frick and Bonn, pp. 224-229.

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Summary

Data compiled by the Research Institute of Organic Agriculture (FiBL) and the Agricultural Market Information Company (AMI) show that the organic market in Europe increased by nine percent in 2011 and it is now at 21.5 billion euros. The Dutch and the Danes spent more than ten percent more for organic food than in 2010 and Germany, the largest market, had a growth rate of nine percent.


EPrint Type:Book chapter
Keywords:OrganicDataNetwork, EU, organic market, statistics, Kommunikation und Beratung, Datensammlung
Subjects: Knowledge management > Research methodology and philosophy > Specific methods > Surveys and statistics
Food systems > Markets and trade
Research affiliation: Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Statistics & Country Info > Europe
European Union > OrganicDataNetwork
UK > Organic Research Centre (ORC) - Elm Farm
Germany > Other organizations
FP7 Grant Agreement Number:289376
ISSN:FiBL 978-3-03736-233-4, IFOAM 978-3-944372-00-6
Related Links:http://www.organicdatanetwork.net/
Deposited By: Forschungsinstitut für biologischen Landbau, FiBL
ID Code:23194
Deposited On:29 Aug 2013 12:48
Last Modified:29 Aug 2013 13:12
Document Language:English
Status:Published
Refereed:Not peer-reviewed

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