Messmer, Monika; Hildermann, Isabell; Thorup-Kristensen, Kristian and Rengel, Zed (2012) Nutrient management in organic farming and consequences for direct and indirect selection strategies. In: Lammerts van Bueren, E.T. and Myers, J. R. (Eds.) Organic crop breeding. Wiley-Blackwell, Chichester, UK, chapter 2, pp. 15-38.
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Summary in the original language of the document
The chapter deal with the fertilization practices in organic farming and how this affect the requirements for optimized crop genotypes for organic farming. Organic farming does not just lead to generally lower nutrient input, also nutrient sources and timing of nutrient availability is different from conventional farming, leading to different conditions for crop growth. This affects the optimal plant characteristics to breed for, and the way breeding should be performed.
EPrint Type: | Book chapter |
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Keywords: | plant breeding; crop nutrition; nutrient efficiency; Pflanzenzüchtung |
Agrovoc keywords: | Language Value URI English Nutrient management http://aims.fao.org/aos/agrovoc/c_330697 English Roots http://aims.fao.org/aos/agrovoc/c_6651 English Root length http://aims.fao.org/aos/agrovoc/c_24232 English breeding methods http://aims.fao.org/aos/agrovoc/c_1079 |
Subjects: | Crop husbandry > Composting and manuring Soil Crop husbandry > Breeding, genetics and propagation |
Research affiliation: | Denmark > Organic RDD 1 > RoCo Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Soil |
ISBN: | 978-0-470-95858-2 |
Deposited By: | Thorup-Kristensen, Professor Kristian |
ID Code: | 22286 |
Deposited On: | 04 Dec 2013 15:34 |
Last Modified: | 19 May 2021 11:24 |
Document Language: | English |
Status: | Published |
Refereed: | Not peer-reviewed |
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