Kurppa, Sirpa and Virtanen, Yrjö (2010) Finnish food chain impacts on climate change. In: NJF report, vol 6, no 1, Nordic Association of Agricultural Scientists, p. 51.
- Published Version
The evaluation of the food chain’s environmental impacts was conducted using an environmentalaccounting model developed specifically for the Finnish food chain. The model is based on production and environmental impact data from year 2005. The model considers both Finnish
production and Finnish imports in addition to their transport. The targets of the evaluation were the environmental impacts, in 2005, stemming from production. Environmental impacts of the end-use phase were not assessed. The changes in inventories were considered according to the national accounting methodology.
|EPrint Type:||Conference paper, poster, etc.|
|Type of presentation:||Paper|
|Keywords:||food chain, climate change|
|Research affiliation:||Finland > Luke Natural Resources Institute|
|Deposited By:||Koistinen, Riitta|
|Deposited On:||27 Jul 2010 11:38|
|Last Modified:||27 Jul 2010 11:38|
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