Valtari, Heidi (2008) Local food and supply security. Risk assessment of global agrifood production chains - NJF's 90 year jubilee symposium : NJF seminar 410, Helsinki, Finland, 5-6 November 2008. In: NJF Report, Nordic Association of Agricultural Scientists, 4 (7), p. 57.
![[img]](/style/images/fileicons/source.png) | Source file 28Kb |
Summary
Local food is a tool for reinforcing the vitality of rural regions. In addition to being a
mean for guaranteeing supply security, it is also of interest to environmental, social
and economic sciences. Instead of being a key to extensive economic growth, local
and organic food is seen to represent alternative development possibilities for the
agrifood sector.
| EPrint Type: | Conference paper, poster, etc. (Paper) |
|---|---|
| Keywords: | local food |
| Subjects: | Food systems > Policy environments and social economy |
| Research affiliation: | Finland |
| Related Links: | http://www.njf.nu |
| Deposited By: | Koistinen, Riitta |
| ID Code: | 15787 |
| Deposited On: | 05 Jun 2009 |
| Last Modified: | 20 Aug 2009 16:43 |
| Document Language: | English |
| Status: | Published |
| Refereed: | Not peer-reviewed |
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