Weibel, Franco P. and Leder, Alfred (2007) Experiences with the Swiss (Organic) Method How to Introduce New Apple Varieties Into Retail Market: Flavour Group Concept and Variety Team. The Compact Fruit Tree, 40 (2).
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The choice of suitable cultivars is of central importance to successful organic fruit production. Because of the limited options for plant protection, organic fruit production places particularly high demands on disease and pest tolerance or resistance. Additionally, management aspects must be considered such as marketing options, available sites, and the desired farm structure.
|EPrint Type:||Journal paper|
|Keywords:||Anbautechnik mehrjährige Kulturen, Bioobstbau, Sortenteams, organic fruit production, apple varieties, marketing|
|Subjects:|| Food systems > Markets and trade|
Crop husbandry > Production systems > Fruit and berries
|Research affiliation:||Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Crop Production > Fruit Production|
|Deposited By:||Weibel, Franco|
|Deposited On:||03 Apr 2008|
|Last Modified:||12 Apr 2010 07:37|
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