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Grain yield of different winter pea genotypes in pure and mixed stands

Urbatzka, Peer; Graß, Rüdiger; Schüler, Christian; Schliephake, Ulrike; Trautz, Dieter and Heß, Jürgen (2008) Grain yield of different winter pea genotypes in pure and mixed stands. Paper at: Cultivating the Future Based on Science: 2nd Conference of the International Society of Organic Agriculture Research ISOFAR, Modena, Italy, June 18-20, 2008.

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Summary in the original language of the document

In organic farming, harvest of spring peas is a problem because of the often high density of weeds, but also the low yield stability. In the present experiments, seven different genotypes of winter peas (six regular types and one semi-leafless type) and one spring pea (semi-leafless) were examined between 2004 and 2007 in pure and mixed stands (with cereals) in terms of their suitability as a harvest crop at two different sites per season in Germany (experimental fields of the University of Kassel Frankenhausen (2004-2007), Hebenshausen (2004) and the experimental farm of the University of Applied Sciences Osnabrueck, Waldhof (2005-2007).
Grain yields of the regular leaf type in mixed stands during the first three years varied because of varying N supply (preceding crops and weather conditions). When availability of N was relatively low, pea grain yield ranged between 2.5 and 4.0 t ha-1 in Frankenhausen and 1.5 and 2.5 t ha-1 in Waldhof, and were at levels comparable to spring pea yield, which varied from 2.0-3.4 to 1.5 t ha-1, respectively. In addition, mixtures contribute rye yield. At a relatively high N supply, pea yields were relatively low, but rye yields relatively high. Crude protein concentration and concentration of some amino acids (lysine, tryptophan and arginine) partially were significantly (p<0.05) higher in the regular leaf types than in the semi-leafless types.


EPrint Type:Conference paper, poster, etc.
Type of presentation:Paper
Keywords:cropping, winter pea, mixture, BÖL, BOEL, FKZ 03OE074
Subjects: Crop husbandry > Production systems > Cereals, pulses and oilseeds
Research affiliation: International Conferences > 2008: IFOAM OWC: Research Track / ISOFAR > 2.3 Arable crop production
Germany > University of Kassel > Department of Organic Farming and Cropping
Related Links:http://www.bundesprogramm-oekolandbau.de, http://www.bundesprogramm.de/fkz=03OE074, http://orgprints.org/perl/search/advanced?addtitle%2Ftitle=&keywords=03OE074&projects=BOEL&_order=bypublication&_action_search=Suchen
Deposited By: Urbatzka, MSC Peer
ID Code:11803
Deposited On:06 Oct 2008
Last Modified:08 Jul 2010 10:13
Document Language:English
Status:Published
Refereed:Peer-reviewed and accepted
Additional Publishing Information:This paper is published in the conference proceedings:
Neuhoff, Daniel; Halberg, Niels; Alfldi, Thomas; Lockeretz, William; Thommen, Andreas; Rasmussen, Ilse A.; Hermansen, John; Vaarst, Mette; Lck, Lorna; Carporali, Fabio; Jensen, Henning Hgh; Migliorini, Paola and Willer, Helga, Eds. (2008) .Cultivating the Future Based on Science. Proceedings of the Second Scientific Conference of the International Society of Organic Agriculture Research (ISOFAR), held at the 16th IFOAM Organic World Congress in Cooperation with the International Federation of Organic Agriculture Movements (IFOAM) and the Consorzio ModenaBio, 18 . 20 June 2008 in Modena, Italy.. International Society of Organic Agriculture Research (ISOFAR), c/o IOL, DE-Bonn, Research Institute of Organic Agriculture FiBL, CH-Frick. http://orgprints.org/13672 and http://orgprints.org/13674

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