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Content of vitamin E in fractions of milled wheat

Nielsen, Merete Møller (2007) Content of vitamin E in fractions of milled wheat. [Indhold af vitamin E i fraktioner af formalet hvede.] Speech at: 6th European Young Cereal Scientists and Technologists Workshop, Montpellier, 2 may 2007.

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Summary

Content of vitamin E in fractions of milled wheat


EPrint Type:Conference paper, poster, etc.
Type of presentation:Speech
Subjects: Food systems > Food security, food quality and human health
Research affiliation: Denmark > KU - University of Copenhagen > KU-LIFE - Faculty of Life Sciences
Denmark > SOAR - Research School for Organic Agriculture and Food Systems
Deposited By: Nielsen, Merete Højrup Møller
ID Code:11167
Deposited On:22 Aug 2007
Last Modified:12 Apr 2010 07:35
Document Language:English
Refereed:Not peer-reviewed

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