Palmer, M.; Cooper, J.M; Fließbach, A.; Melville, J.; Turnbull, C.; Shotton, P. and Leifert, C. (2007) N released from organic amendments is affected by soil management history. Paper at: 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007.
A ryegrass bioassay was conducted to investigate the effect of soil management history on nitrogen mineralisation from composted manure and pelleted poultry manure. Soils were used from 2 field experiments comparing conventional and organic/low input management systems. When composted manure was added, soils which had received high rates of composted FYM under biodynamic management released a greater amount of nitrogen for plant uptake than those with a history of mineral or fresh manure fertilisation, suggesting that biological preconditioning may result in greater efficiency of composted FYM as a nitrogen source for plants. “Native” N mineralisation was found to be related to total soil N content.
|EPrint Type:||Conference paper, poster, etc.|
|Type of presentation:||Paper|
|Keywords:||organic farming, N mineralisation, plant bioassay, Anbautechnik einjährige Kulturen, Bodenfruchtbarkeit, QLIF, FiBL 35001|
|Subjects:||Soil > Nutrient turnover|
|Research affiliation:|| European Union > QualityLowInputFood > Subproject 3: Crop production systems|
UK > Univ. Newcastle
International Conferences > 2007: 3rd QLIF Congress > 3 Crop production / soil management
Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Soil Sciences
|Deposited By:||Cooper, Dr. Julia M|
|Deposited On:||10 Mar 2007|
|Last Modified:||04 Jul 2014 10:28|
|Additional Publishing Information:||The final version of this paper is published in: |
Niggli, Urs; Leifert, Carlo; Alföldi, Thomas; Lück, Lorna and Willer, Helga, Eds. (2007) Improving Sustainability in Organic and Low Input Food Production Systems. Proceedings of the 3rd International Congress of the European Integrated Project Quality Low Input Food (QLIF). University of Hohenheim, Germany, March 20 – 23, 2007. Research Institute of Organic Agriculture FiBL, CH-Frick.http://orgprints.org/10417/
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